Grange Catering Services
Perry Valley Grange provides a valuable service to its community through the catering of many meal functions for businesses, organizations, families and individuals. These meals generate the majority of the funding needed by the local Grange to maintain its property and deliver charitable services to the wider community.
In an average year Perry Valley Grange caters 40-50 banquets, luncheons and receptions. Grange and community volunteers, many of whom are certified food handlers, donate all labor; there is no paid staff. Meals feature home cooked food and are prepared under the strictest food safety guidelines. Each meal is tailored to the specific needs of each event and most are served “all you can eat buffet-style”.
The Grange's Banquet/Reception Catering Rules and Regulations (revised April 2006) provides more details about menus, costs and arrangements. If you are interested in scheduling an event, please contact Grange scheduling coordinator Carol Rhoades at 717-567-6844.